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Journal

Title

Food Biophysics

Scientific disciplines (Law 2.0)

2.8 Materials engineering
3.1 Medical biology
3.2 Pharmacology and pharmacy
3.5 Health sciences
5.2 Agriculture and horticulture
5.3 Nutrition and food technology
7.2 Biotechnology
7.5 Biological sciences
7.6 Chemical sciences
7.7 Physical sciences
9.1 Veterinary science

Journal unique ID

6689

Publisher name

Springer

ISSN

1557-1858

eISSN

1557-1866

Current scoring

70

Journal years

  • Journal year Ministry points Impact Factor
  • 2019 70 2,387
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