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Journal

Title

Journal of Food Composition and Analysis

Scientific disciplines (Law 2.0)

3.1 Medical biology
3.2 Pharmacology and pharmacy
5.2 Agriculture and horticulture
5.3 Nutrition and food technology
5.4 Animal science and fisheries
7.2 Biotechnology
7.6 Chemical sciences
9.1 Veterinary science

Journal unique ID

11138

Publisher name

Elsevier

ISSN

0889-1575

eISSN

1096-0481

Current scoring

100

Journal years

  • Journal year Ministry points Impact Factor
  • 2015 35 2,78
  • 2018 35 2,994
  • 2019 100 3,721
  • 2021 100 4,52
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