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Main page / Publications / Determination of Selenium in food samples by high-resolution continuum source atomic absorption spectrometry after preconcentration on halloysite nanotubes using ultrasound-assisted dispersive micro solid-phase extraction
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Article

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Title

Determination of Selenium in food samples by high-resolution continuum source atomic absorption spectrometry after preconcentration on halloysite nanotubes using ultrasound-assisted dispersive micro solid-phase extraction

Authors

[ 1 ] Instytut Chemii i Elektrochemii Technicznej, Wydział Technologii Chemicznej, Politechnika Poznańska | [ P ] employee

Scientific discipline (Law 2.0)

[7.6] Chemical sciences

Year of publication

2019

Published in

Food Analytical Methods

Journal year: 2019 | Journal volume: vol. 12 | Journal number: iss. 1

Article type

scientific article

Publication language

english

Keywords
EN
  • high-resolution continuum source GFAAS
  • dispersive micro solid-phase extraction
  • ultrasounds
  • halloysite nanotubes
  • selenium
  • food samples
Date of online publication

17.08.2018

Pages (from - to)

128 - 135

DOI

10.1007/s12161-018-1345-4

URL

https://link.springer.com/content/pdf/10.1007%2Fs12161-018-1345-4.pdf

License type

CC BY (attribution alone)

Open Access Mode

open journal

Open Access Text Version

final author's version

Date of Open Access to the publication

12 months after publication

Ministry points / journal

70

Ministry points / journal in years 2017-2021

70

Impact Factor

2,667

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