Removal of succinic acid from fermentation broth by multistage process (membrane separation and reactive extraction)

Krystyna Prochaska; Jerzy Antczak; Magdalena Regel-Rosocka; Mateusz Szczygiełda

doi:10.1016/j.seppur.2017.10.043

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Title

Removal of succinic acid from fermentation broth by multistage process (membrane separation and reactive extraction)

Authors

Krystyna Prochaska (WTCH) ^{[ 1 ][ 7.6 ][ P ]}
Jerzy Antczak (WTCH) ^{[ 2 ][ D ]}
Magdalena Regel-Rosocka (WTCH) ^{[ 1 ][ 7.6 ][ P ]}
Mateusz Szczygiełda (WTCH) ^{[ 1 ][ D ]}

^{[ 1 ]} Instytut Technologii i Inżynierii Chemicznej, Wydział Technologii Chemicznej, Politechnika Poznańska | ^{[ 2 ]} Wydział Technologii Chemicznej, Politechnika Poznańska | ^{[ P ]} employee | ^{[ D ]} phd student

Scientific discipline (Law 2.0)

[7.6] Chemical sciences

Year of publication

2018

Published in

Separation and Purification Technology

Journal year: 2018 | Journal volume: vol. 192

Article type

scientific article

Publication language

english

Keywords

EN

succinic acid
fermentation broth
ultrafiltration
bipolar membrane electrodialysis
reactive extraction

Date of online publication

09.02.2018

Pages (from - to)

360 - 368

DOI

10.1016/j.seppur.2017.10.043

Ministry points / journal

40

Ministry points / journal in years 2017-2021

40

Impact Factor

5,107

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