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Book


Title

Proceedings of 14th International Conference on Polysaccharides-Glycoscience

Year of publication

2018

Book type

scientific monograph / conference proceedings

Publication language

english

Publisher name

Czech Chemical Society

Date of publication

2018

Number of pages

454

ISBN

978-80-86238-80-7

ISSN

2336-6796

Chapters
Water activity of hydrated potato starch aerogels (p. 87-89)
Application of empirical model of relationship of spin-lattice relaxation times and values of critical hydration for analysis of potato starch aerogels (p. 90-92)
The effect of hydration of OSA starch aerogels on the changes of values of the short T11 and long T12 components of the spin-lattice relaxation times (p. 252-254)
The effect of substitution with octenylsuccinic groups on hydration of starch aerogels (p. 255-257)
Quality of reduced fat mayonnaise prepared with native waxy starches (p. 262-265)
Conference

14th International Conference on Polysaccharides-Glycoscience, 7-9.11.2018, Praga, Czechy

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