Depending on the amount of data to process, file generation may take longer.

If it takes too long to generate, you can limit the data by, for example, reducing the range of years.

Article

Download BibTeX

Title

Numerical analysis of drying kinetics for shrinkable products such as fruits and vegetables

Authors

[ 1 ] Instytut Technologii i Inżynierii Chemicznej, Wydział Technologii Chemicznej, Politechnika Poznańska | [ P ] employee

Year of publication

2013

Published in

Journal of Food Engineering

Journal year: 2013 | Journal volume: vol. 114 | Journal number: no. 4

Article type

scientific article

Publication language

english

Pages (from - to)

522 - 529

Ministry points / journal

40

Impact Factor

2,576

This website uses cookies to remember the authenticated session of the user. For more information, read about Cookies and Privacy Policy.