Title
Volatile fatty acids production during mixed culture fermentation - The impact of substrate complexity and pH
Authors
[ 1 ] Instytut Inżynierii Środowiska, Wydział Budownictwa i Inżynierii Środowiska, Politechnika Poznańska | [ P ] employee
Scientific discipline (Law 2.0)
Year of publication
2017
Published in
Article type
scientific article
Publication language
english
Keywords
EN
- volatile fatty acids
- mixed culture fermentation
- anaerobic digestion
- process inhibition
- process parameters
Date of online publication
07.06.2017
Pages (from - to)
901 - 910
Ministry points / journal
45
Ministry points / journal in years 2017-2021
45
Impact Factor
6,735
System created by Poznań University of Technology
and Poznan Supercomputing and Networking Center
Log in through eKonto to add to SIS