Ultrasound- and microwave-assisted convective drying of carrots - Process kinetics and product&apos;s quality analysis

Joanna Kroehnke; Justyna Szadzińska; Marcin Stasiak; Elżbieta Radziejewska-Kubzdela; Róża Biegańska-Marecik; Grzegorz Musielak

doi:10.1016/j.ultsonch.2018.05.040

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Title

Ultrasound- and microwave-assisted convective drying of carrots - Process kinetics and product's quality analysis

Authors

Joanna Kroehnke (WTCH) ^{[ 1 ][ D ]}
Justyna Szadzińska (WTCH) ^{[ 1 ][ 7.6 ][ P ]}
Marcin Stasiak (WE) ^{[ 2 ][ 7.6 ][ P ]}
Elżbieta Radziejewska-Kubzdela
Róża Biegańska-Marecik
Grzegorz Musielak (WTCH) ^{[ 1 ][ 7.6 ][ P ]}

^{[ 1 ]} Instytut Technologii i Inżynierii Chemicznej, Wydział Technologii Chemicznej, Politechnika Poznańska | ^{[ 2 ]} Instytut Matematyki, Wydział Elektryczny, Politechnika Poznańska | ^{[ D ]} phd student | ^{[ P ]} employee

Scientific discipline (Law 2.0)

[7.6] Chemical sciences

Year of publication

2018

Published in

Ultrasonics Sonochemistry

Journal year: 2018 | Journal volume: vol. 48

Article type

scientific article

Publication language

english

Keywords

EN

ultrasound
microwaves
hybrid drying
kinetics
quality
modeling

Pages (from - to)

249 - 258

DOI

10.1016/j.ultsonch.2018.05.040

Ministry points / journal

45

Ministry points / journal in years 2017-2021

45

Impact Factor

7,279

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