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Article

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Title

Ultrasound- and microwave-assisted convective drying of carrots - Process kinetics and product's quality analysis

Authors

[ 1 ] Instytut Technologii i Inżynierii Chemicznej, Wydział Technologii Chemicznej, Politechnika Poznańska | [ 2 ] Instytut Matematyki, Wydział Elektryczny, Politechnika Poznańska | [ D ] phd student | [ P ] employee

Scientific discipline (Law 2.0)

[7.6] Chemical sciences

Year of publication

2018

Published in

Ultrasonics Sonochemistry

Journal year: 2018 | Journal volume: vol. 48

Article type

scientific article

Publication language

english

Keywords
EN
  • ultrasound
  • microwaves
  • hybrid drying
  • kinetics
  • quality
  • modeling
Pages (from - to)

249 - 258

DOI

10.1016/j.ultsonch.2018.05.040

Ministry points / journal

45

Ministry points / journal in years 2017-2021

45

Impact Factor

7,279

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