Osmotic dehydration and convective drying of kiwifruit (Actinidia deliciosa) – The influence of ultrasound on process kinetics and product quality

Joanna Kroehnke; Justyna Szadzińska; Elżbieta Radziejewska-Kubzdela; Róża Biegańska-Marecik; Grzegorz Musielak; Dominik Mierzwa

doi:10.1016/j.ultsonch.2020.105377

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Title

Osmotic dehydration and convective drying of kiwifruit (Actinidia deliciosa) – The influence of ultrasound on process kinetics and product quality

Authors

Joanna Kroehnke (WTCH) ^{[ 1 ][ D ]}
Justyna Szadzińska (WTCH) ^{[ 1 ][ 7.6 ][ P ]}
Elżbieta Radziejewska-Kubzdela
Róża Biegańska-Marecik
Grzegorz Musielak (WTCH) ^{[ 1 ][ 7.6 ][ P ]}
Dominik Mierzwa (WTCH) ^{[ 1 ][ 7.6 ][ P ]}

^{[ 1 ]} Instytut Technologii i Inżynierii Chemicznej, Wydział Technologii Chemicznej, Politechnika Poznańska | ^{[ D ]} phd student | ^{[ P ]} employee

Scientific discipline (Law 2.0)

[7.6] Chemical sciences

Year of publication

2021

Published in

Ultrasonics Sonochemistry

Journal year: 2021 | Journal volume: vol. 71

Article type

scientific article

Publication language

english

Keywords